FOOD AND DRINKS

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Across
  1. 3. pig's meat
  2. 4. VEGETABLE WE PUT IN SALAD TO SEASON IT
  3. 8. it's seafood and we can eat it grilled or fried
  4. 9. type of bread for sandwich
  5. 10. KOZICE
  6. 11. A TYPE OF CITRUS
  7. 12. A LIQUID SEASONING FROM APLLES OR GRAPES
  8. 13. a kind of spice for meat- a herb
  9. 14. young cow's meat
  10. 15. GOLDILOCK ATE IT
Down
  1. 1. VEGETABLES THAT MAKES US TO FART
  2. 2. ALCOHOL DRINK
  3. 3. green veggie for suoup, sauce, you chop it
  4. 5. A TYPE OF VEGETABLE THAT IS WHITE, FOR SOUPS
  5. 6. SPAGHETTI, TAGLIATELLE,...
  6. 7. LARGE FRUIT THAT IS RED AND GREEN
  7. 8. A COMBINATION OF VEGETABLES AND MEAT COOKED TOGETHER