Food and drinks
Across
- 4. – A red or yellow fruit used in salads and sauces, often mistaken for a vegetable.
- 5. – A crunchy fruit, often red or green, that keeps the doctor away.
- 6. – A long yellow fruit, often peeled before eating.
- 8. – A long orange vegetable, often eaten by rabbits.
- 10. – A small red fruit with tiny seeds on the outside.
- 12. – A common farm bird, often eaten as meat.
Down
- 1. – A vegetable that can be mashed, fried, or baked.
- 2. – Meat from a young sheep.
- 3. – A vegetable that can be sweet or spicy, comes in different colors.
- 4. – A hot drink made by infusing dried leaves in water.
- 6. – A popular fast-food item, often made with beef in a bun.
- 7. – A drink made from roasted beans, often served in the morning.
- 9. – A round, sweet fruit with a thick skin and the color of its name.
- 11. – A white liquid often used in cereal or coffee, comes from cows.