Food and Health
Across
- 3. A professional cook.
- 4. Cheese, milk,...
- 6. A person who does not eat meat.
- 9. The basis for flour.
- 10. Instructions for preparing a dish.
- 11. The foods you buy at the supermarket.
- 12. A meal.
Down
- 1. very tasty
- 2. Typical food of a country/region.
- 5. The way a person eats.
- 7. Food produced without chemicals, pesticides, etc.
- 8. A drink.