Food and nutrition
Across
- 3. A substance that adds colour or flavour to food
- 5. Substances found in pasta and bread that give the body energy
- 7. A substance that is very sweet
- 9. Produced by or using natural materials, without artificial chemicals
- 10. Any substance that the body takes out of food to use
- 11. Substances like calcium, iron and magnesium
- 12. A mineral used to make food taste better
Down
- 1. A substance found in oil and butter
- 2. Produced or picked very recently (not frozen in a tin)
- 4. A substance found in meat, fish and eggs that is important for helping people to grow and be healthy
- 6. A unit of energy contained in food
- 8. Substances found in fruit and vegetables that help the body fight infection