Food and nutrition
Across
- 3. Food lasts longer if it is ........ .
- 6. A type of bread that has all the natural features of the grain.
- 7. Drinks with a lot of gas and sugar.
- 9. The sharp taste of some drinks, such as coffee.
- 11. Cooked in hot oil or fat.
- 13. Meat that comes from sheep.
- 15. Having a taste similar to that of sugar.
- 16. (Two words). These allow you to recognize flavours.
Down
- 1. Bread, pasta or rice have a lot of these.
- 2. To remove the skin of fruits and vegetables.
- 4. Not cooked.
- 5. Products such as milk, cheese, yogurth, etc.
- 8. The steps you need to follow in order to prepare a dish.
- 9. Cooked in very hot water.
- 10. Cooked inside an oven.
- 12. Decayed. Food which is not safe to eat anymore.
- 14. Not having a strong taste.
- 15. Salty or spicy and not sweet in taste.