Food and Nutrition

12345678910111213141516171819
Across
  1. 3. No hanging ___ or loose clothing.
  2. 6. What should you say when walking behind someone in the kitchen
  3. 9. When storing food, you should ___ it
  4. 10. Grease or fat will spontaneously ____ when over heat for too long
  5. 13. What is the first thing to do when something spills (3 words)
  6. 15. Maintain proper food...
  7. 16. when on fire stop ___ and roll
  8. 17. What is the first step when addressing a minor cut
  9. 19. What position should your fingers be in while cutting?
Down
  1. 1. Practice good personal...
  2. 2. Foodborne illness ca be prevented by ___ hygiene in the kitchen
  3. 4. Always wash your ...
  4. 5. Dull knives are unsafe because they use too much __.
  5. 7. Electricity does not mix with what liquid?
  6. 8. Use oven mitts and ___ to remove dishes from the oven
  7. 9. Food must be held at 41°F or.
  8. 11. What is the first thing to do when there is a grease fire (2 Word)
  9. 12. Avoid these kinds of outlets
  10. 14. Fire extinguishers are located by the window and the ...
  11. 18. Hot food must be held at 135°F or...