Food and Nutrition

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Across
  1. 3. A person’s habit of eating
  2. 6. Taking food into the body
  3. 8. The process of being nourished
  4. 10. a white metallic element found in milk and bone
  5. 11. eaten to maintain life
Down
  1. 1. Healthy ingredients in foods
  2. 2. Compounds necessary to good health, found in plants and animals food
  3. 4. Plant roots, leaves, stems, and flowers eaten
  4. 5. To provide a person with food
  5. 7. About 1/28th of an ounce in the metric system
  6. 9. Ripened part of a flowering plant thatcontains seeds