Food Around the World

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Across
  1. 1. A traditional Mongolian dish of dumplings filled with lamb
  2. 3. A traditional Brazilian stew consisting if cuts of meat rice and greens
  3. 6. Japanese hot pot with thinly sliced beef and vegetables
  4. 7. A classic British dish of fried fish in batter with potato’s
  5. 9. A classic Spanish dish of rice and seafood
  6. 10. Traditional Chinese dumplings
Down
  1. 1. A Korean dish cooked in a heated pot with rice, vegetables, meat and egg
  2. 2. Italian dish with beef mince, pasta and tomato sauce
  3. 4. A British classic of minced beef or lamb with mashed potato’s and vegetables
  4. 5. A famous German sausage
  5. 8. French Stew cooked in red wine
  6. 9. Polish dumplings filled with potato and cheese