Food Borne Pathogens

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Across
  1. 1. these are aerobic bacteria
  2. 5. bacteria that can cause food poisoning
  3. 7. this bacteria is found in cold meats, salads and shellfish
Down
  1. 2. these are bacteria and viruses that invade the body and multiply in the lining of the intestines or other body tissues​
  2. 3. these cause poisoning and are naturally produced by animals, plants and fungi
  3. 4. these are exotoxins that affect the gastrointestinal tract
  4. 6. (5/7) one consequence of poorer food hygiene