Food C1

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Across
  1. 4. expert knowledge of wine
  2. 5. food remaining after a meal
  3. 7. grown/produced without using artificial chemicals
  4. 8. a liquid used to add flavour to food
  5. 10. a small amount of food eaten before a meal
  6. 11. fresh (salad)
Down
  1. 1. animals that are kept on a farm
  2. 2. a simple restaurant
  3. 3. a portion of food
  4. 6. a period of time when you eat no food
  5. 9. BMI over 30, dangerous for health