Food chemistrt

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Across
  1. 4. Indigestible carbohydrate that helps digestion
  2. 5. Organic compound needed in small amounts
  3. 8. A simple sugar used by cells for energy
  4. 10. Stores energy and insulates the body
  5. 11. Unit of energy in food
  6. 13. Building block of proteins
  7. 15. Essential for all life and chemical reactions
  8. 16. A single sugar molecule
  9. 18. A protein that speeds up chemical reactions
  10. 19. Type of fat mostly found in animal products
  11. 21. A carbohydrate made of many sugar units
  12. 22. Another word for fat molecules
  13. 23. Inorganic nutrient like calcium or iron
  14. 24. A sugar found in fruits
Down
  1. 1. Substance in food that helps the body function
  2. 2. Chemical processes in the body
  3. 3. Process of breaking down food
  4. 6. Table sugar made of glucose and fructose
  5. 7. Main source of energy for the body
  6. 9. A complex carbohydrate found in potatoes and grains
  7. 11. Fat-like substance found in blood and cells
  8. 12. Builds muscles and enzymes
  9. 14. A sugar made of two monosaccharides
  10. 17. What the body gets from food
  11. 20. Healthier fat found in plants and fish