food crossword

123456789101112131415161718
Across
  1. 4. Fruit which is sometimes red sometimes green
  2. 7. Water acts as which agent for dough mixing?
  3. 8. Large berry containing a single large seed. It provides healthy fat.
  4. 9. To stack or pile ingredients of a pizza in an order
  5. 11. Is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.
  6. 14. Is a pepper and can be green, red or yellow
  7. 17. A red vine fruit that is sliced or diced
  8. 18. Asparagus is an example of which vegetable group?
Down
  1. 1. Action/Things that set people off or make them angry
  2. 2. sour and pink fruit
  3. 3. A good source of vitamin C.
  4. 5. What type of cream is best for cake fillings?
  5. 6. Food additives which are pro-carcinogenic compounds formed by reaction of nitrites and secondary amines.
  6. 7. A pale yellow solid fat that is best for flavour and mouth-melting quality, but is expensive
  7. 10. chocolate Used to mask cakes with an inclusion of butter
  8. 12. Mandarins are a fruit covered in a thin, fragrant, shiny rind over a white pith. The soft and juicy segments are eaten. What fruit group is this?
  9. 13. You cook it to make is a slightly crunchier version of itself
  10. 14. There are many versions of this but it is commonly made up of eggs, beans, tomatoes, bacon, hash browns and sausages
  11. 15. A natural food colourant from class of carotenoids extracted from stigma of its flower to produce intense yellow colour.
  12. 16. Made of syrup with fruit inside, or a fruit puree