Food crossword

123456789101112131415161718192021222324252627
Across
  1. 3. to cook in an oven or over a fire
  2. 5. to make a substance flow out of a container and into another container
  3. 7. to drop a few pieces or drops of something over a surface
  4. 9. to press something frimly n order to reduce its size, or rwmove liquid from it
  5. 11. to cut something into pieces with an axe, knife, or other sharp instrument
  6. 13. We mostly eat soup from a ... .
  7. 15. to cook food in hot oil or fat
  8. 16. Yellow part of an egg.
  9. 18. was nothing to ... at home.
  10. 20. A person who prepares and cook food is a ... .
  11. 21. Breakfast, lunch, tea an supper are all ... .
  12. 24. Alice likes strawberries with ... cream.
  13. 26. to cook inside an oven, without using added liquid or fat
  14. 27. The kitchen sink is full of dirty ... .
Down
  1. 1. to cut something into thin, flat pieces
  2. 2. Swallow food or drink quickly and greedily.
  3. 4. After washing up you put the plates and cups to dry on the plate ... .
  4. 6. cut into cubes
  5. 8. At noon Ken had his ... in a cafeteria.
  6. 9. Taste the soup and tell me if it's too ... .
  7. 10. turn heat down to heat slowly
  8. 12. to remove the skin of fruit and vegetables
  9. 14. After the main course we often have a ... .
  10. 15. There's a lot of ... in a fridge.
  11. 17. massage with handscook in hot water
  12. 19. The boy was weak with ... .
  13. 22. to rub food against a greater in order to cut it into a lot of small pieces
  14. 23. to mix a liquid or other substance by moving an object such as a spoon in a circular pattern
  15. 25. Meat from pigs ... .