Food crossword

12345678910111213141516171819
Across
  1. 1. Italian dessert made with mascarpone, coffee, and cocoa.
  2. 4. Spanish rice dish traditionally associated with Valencia.
  3. 5. Fermented cabbage dish from Korea.
  4. 6. Middle Eastern dip made from chickpeas, tahini, lemon, and garlic
  5. 7. A sweet, warm spice often used in desserts.
  6. 13. Japanese dish of vinegared rice often paired with seafood.
  7. 14. A dairy food made by curdling milk
  8. 15. French pastry made with thin, buttery layers of dough
  9. 17. Mexican dish consisting of a tortilla folded around fillings.
  10. 18. Tortilla chips topped with cheese and other toppings.
  11. 19. thick, chewy Japanese wheat noodles
Down
  1. 2. Sweet baked dessert usually made with apples and pastry.
  2. 3. Fluffy breakfast cakes often served with syrup
  3. 4. Hard Italian cheese commonly grated over pasta.
  4. 8. Creamy fruit frequently served on toast or in guacamole.
  5. 9. Thick fermented dairy product commonly served with fruit or granola.
  6. 10. Rich sauce traditionally made from basil, pine nuts, garlic, and olive oil
  7. 11. A tropical fruit with rough, spiky skin and sweet yellow flesh.
  8. 12. Italian dish made with rice slowly cooked in broth
  9. 16. Cured pork that is usually fried or baked until crispy.