FOOD EDUCATION

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Across
  1. 2. is a person that prepare the meat.
  2. 6. meat reduced in small pieces.
  3. 7. is a substance that the industries put in the meat to kill the bacteria.
  4. 8. meat made of trimmings and scarts of the animals.
  5. 10. it's a machine that separed the food.
Down
  1. 1. it's a false economic comunication.
  2. 3. it's a type of food that we find in the fast food(Mc Donalds,
  3. 4. is a diagram that rappresents what we should eat.
  4. 5. kebab...).
  5. 9. food that we can not eat