Food in German

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Across
  1. 3. - A green vegetable that looks like tiny trees.
  2. 5. - A starchy vegetable that is often used as a side dish.
  3. 6. - A common citrus fruit that is usually yellow.
  4. 7. - A small, round fruit that can be red, green, or purple.
  5. 9. - A red fruit often used in salads or sauces.
  6. 10. - A popular Italian dish with cheese and various toppings.
  7. 11. - A small fruit that is often used in jams.
Down
  1. 1. - A type of poultry often used in various dishes.
  2. 2. - A green vegetable often used in salads or soups.
  3. 4. - A common fruit that is usually red, green, or yellow.
  4. 5. - An orange root vegetable often used in cooking.
  5. 8. - A long yellow fruit that is loved by monkeys.
  6. 9. - A drink often enjoyed with meals.