Food & Kitchen Safety
Across
- 5. keep pot handles
- 6. wash before you begin cooking
- 7. chill food at
- 13. defrost meat in
- 14. wash before eating them
- 16. roll up
- 17. to put out a fire on someone
- 19. to prevent juices from dripping
- 20. used for an allergic reaction
Down
- 1. use when cooking meat
- 2. wash in soapy water
- 3. wear when cooking hot foods
- 4. refrigerate food within
- 8. get this from eating non-fully cooked foods
- 9. immediately clean up
- 10. prevent by keeping food separate
- 11. to put out a kitchen fire
- 12. never reuse
- 15. keep hot foods above
- 18. tie back