Food Labs Crossword

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Across
  1. 3. Used to sweep up broken glass
  2. 6. A tool used to dip liquid from on thing to another
  3. 10. Shows that an appliance that has been tested for
  4. 12. Board this helps protect the counter when cutting
  5. 15. Used for slicing, mixing, and chopping ingredients
  6. 18. Wet potholders can cause this
  7. 19. Foods foods that spoil easily
  8. 20. Small appliance that cut, blends, and chops ingredients
  9. 22. One common kitchen accident
  10. 23. Maximum cooking power range in microwaveovens
  11. 24. All knifes should be this to prevent cuts
  12. 25. Door one basic type of refrigerator
Down
  1. 1. What kind of appliances are the range and the refrigerator
  2. 2. What kind of appliances called by wherever an electrical outlet is
  3. 4. Large appliance that cools things
  4. 5. Materials that burn easy
  5. 7. Soda used to put out grease fires
  6. 8. The temperature of the freezer
  7. 9. Quarters How full should a refrigerator be
  8. 11. Small appliance that cook foods slowly
  9. 12. circulates hot air at high speed
  10. 13. Of Broiler Heating unit located in broiler
  11. 14. What cooks first in a conventional oven
  12. 16. Scrapper A tool used remove food from spoons, bowls, and jars
  13. 17. When reaching for something you use this
  14. 21. This would turn things without piecing it