Food Preservation

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Across
  1. 2. Mrs. Keiller's
  2. 6. One of the oldest fermented beverages known
  3. 8. An organism that makes food go bad
  4. 11. Method that utilizes air and, sometimes, heat
  5. 13. a natural process through which organisms like bacteria and yeast convert sugars to gas, alcohol, &/or acids
  6. 14. Method that may also uses pepper to keep pests away
  7. 17. Type of cheese we made in class
  8. 18. A product created using salt, warm air, meat, and cure
Down
  1. 1. Pests kept away by pepper
  2. 3. Name for a people that survivied by eating the pests that ruined their crops
  3. 4. a sweet spread made with mashed fruit
  4. 5. Term used for preparing meats for long term storage
  5. 7. Was found in a vessel full of honey in ancient Egypt
  6. 9. Method of food preservation in which food is processed a a glass vessel
  7. 10. Food Preservative, aka "corns"
  8. 12. Term describing a trip during which the couple drank a lot of mead
  9. 15. Food _____ describes the distance food had to travel to get to you
  10. 16. A method that quickly heats and cools food to prevent spoilage