T1. Food Production Vocabulary

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Across
  1. 4. Something that influences decisions
  2. 5. Making food quickly with minimal waste
  3. 7. What type of product an individual likes and dislikes is called customer ________________
  4. 12. Food systems allow food to move from farm to consumer. This includes growing, harvesting, processing, transporting, manufacturing, __________, disposing, and recycling of food
  5. 14. Systems where tasks are completed using set steps and rules so that products are made the same way every time
  6. 15. Changing a product to suit different needs
  7. 16. Issue a risk a business must manage is a _________ issue
Down
  1. 1. Changes made to a product to make it better
  2. 2. Audience the group a product is designed for
  3. 3. Making food the same way each time
  4. 6. A new idea or change used to improve a product
  5. 8. Ensuring products meet standards is known as _________ control
  6. 9. Those environments coordinated by humans, for example, farms, forests, marine parks, water, wetlands.
  7. 10. Ensuring food is safe to eat
  8. 11. A pattern in what people like or want
  9. 13. How a product is promoted