Food Safety

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Across
  1. 2. an artifact that has been created by someone or some process
  2. 4. the act of observing something
  3. 6. having relevance
  4. 7. preparing or putting through a prescribed procedure
  5. 10. necessary activity
  6. 11. a component of a mixture or compound
  7. 16. someone who observes to ensure fairness or prevent mistakes
  8. 17. marked by refinement in taste and manners
  9. 18. controlled or governed according to rule or principle or law
  10. 19. a farm where dairy products are produced
  11. 20. one of several parts that fit with others to make a whole
Down
  1. 1. any process in which electrons are added to an atom or ion
  2. 3. stick to firmly
  3. 5. capable of being reproduced
  4. 8. the display of a motion picture
  5. 9. of or involving or caused by or being microbes
  6. 12. a device for showing the operating condition of some system
  7. 13. make as big or large as possible
  8. 14. a condition promoting sanitary practices
  9. 15. bring into conformity with rules or principles or usage