food safety
Across
- 2. bacteria multiplies by ------fission
- 5. what bacteria can grow quite well in the fridge
- 6. what grows on our food if we don't follow food hygiene rules
- 9. what does bacillus cereus produce that makes it difficult to destroy
- 10. how many minutes does it take bacteria to divide in two in ideal conditions
Down
- 1. what is the most common food poisoning bacteria in the UK
- 3. what is the name of the zone where bacteria multiplies best
- 4. core temperature of meat should be 75 degrees ----------
- 7. bacillus cereus is a bacteria sometimes found in cooked ----
- 8. what is it called when bacteria or gets into food