Food Safety

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Across
  1. 6. Trades person who can fix the lights and switches in the home
  2. 9. Type of semi-perishable food
  3. 11. Symptom of food poisioning
  4. 12. Food has a longer shelf life when it is
  5. 13. Used to make some medicines and cheese
  6. 14. Utensil used for tasting foods
Down
  1. 1. Type of alarm for detecting gases in the air
  2. 2. Type of perishable food
  3. 3. System for keeping kitchens and workers safe
  4. 4. ,Moisture loss is caussed when the fruit is?
  5. 5. Used to make bread and wine
  6. 7. Type of non-perishable food
  7. 8. Bacteria found in poultry
  8. 10. ,One of the main causes of food spoilage