food safety

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Across
  1. 2. 0 degrees faerenheit
  2. 3. eating an animal contaminated with it
  3. 6. hands out of mouth, cook foods completely, maintain sanitation
  4. 7. close lids tightly, containers, plastic bags
  5. 8. wipe down, lysol, clean dishes
  6. 10. eating unsafe food. illness caused by food.
  7. 12. to be prepared or to plan
  8. 13. 40-140 degrees faerenheit
  9. 15. chemicals- cleaner, food additives, etc. that contaminate food
  10. 16. can grow on different foods like cereal ex: cereal on top of fridge0o
  11. 18. food, acidity, temp., time, oxygen, moisture
  12. 19. refrigerate, cold water, or microwave
  13. 20. maintaining your cleanliness
Down
  1. 1. cake mix, cereal, canned corn
  2. 4. fish, cheese, chicken, bread, eggs
  3. 5. injesting it directly
  4. 9. parasite in fish
  5. 11. no cure- cause uncooked meat, contaminated food or water
  6. 14. physical items you can see in your food
  7. 17. to make something dirty