Food safety

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Across
  1. 2. food acidity temp time oxygen moisture
  2. 4. occupational safety and health administration
  3. 5. first in first out
  4. 6. acid cleaners
  5. 7. removing debris from a surface
  6. 10. used to check temperature of food
  7. 11. microorganisms that cause illness
  8. 12. dissolves grease
  9. 13. reducing pathogens on a surface
Down
  1. 1. harmful things in a food
  2. 3. body's reaction to a food protein
  3. 8. chemicals that remove food
  4. 9. either general or heavy duty
  5. 14. time temperature control for safety