Food Safety
Across
- 5. to make impure
- 6. to maintain cleaniness
- 7. the spreading of harmful bacteria from one food to another
- 9. is discomfort anywhere in your belly region — between your ribs and your pelvis.
- 10. foods that spoil easily
- 12. a symptom that decreases your muscles’ ability to perform over time.
- 15. illnesses cause by unsafe food
- 16. a sensation of spinning around and losing one's balance
- 17. a type of fungus that causes food spoilage
- 18. unappealing dried up white areas on food caused by improper packaging before freezing
- 19. a bacteria commonly found in the intestines of humans and other animals, some strains of which can cause severe food poisoning
Down
- 1. an organism that lives in or on an organism of another species (its host) and benefits by deriving nutrients at the other's expense
- 2. any of a group of spore-producing organisms feeding on organic matter
- 3. a condition where you have loose and watery stools more than three times in one day
- 4. a feeling of sickness with an inclination to vomit
- 6. type of bacteria that when ingested causes grape like rashes on the skin
- 8. the temperature in which bacteria grows faster
- 11. microscopic living organisms
- 13. a genus of bacteria that can cause diarrheal illness in humans
- 14. Norovirus is a group of viruses that causes severe vomiting and diarrhea