Food & safety crossword Brandon Lopoyda
Across
- 2. Turn the ______ off right after finishing cooking to prevent fire.
- 4. _____wipe up spills/messes right away.
- 6. always use ________ when handling hot foods.
- 8. always ____ hands before handling food
- 10. put pop cans in the______after you're done with them
- 11. Where is the safest place to defrost food?
- 14. make sure too _____ your work station?
Down
- 1. Never stick a fork into the?
- 3. how many hours can food be left out for?
- 5. clean up spills _____?
- 7. sweep ______ pieces of glass into small bag.
- 8. what should be used to stir hot foods in boiling water?
- 9. never cook while wearing any?
- 12. scrape extra food into the?
- 13. always put scrap foods in _____ box