Food & safety crossword Brandon Lopoyda

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Across
  1. 2. Turn the ______ off right after finishing cooking to prevent fire.
  2. 4. _____wipe up spills/messes right away.
  3. 6. always use ________ when handling hot foods.
  4. 8. always ____ hands before handling food
  5. 10. put pop cans in the______after you're done with them
  6. 11. Where is the safest place to defrost food?
  7. 14. make sure too _____ your work station?
Down
  1. 1. Never stick a fork into the?
  2. 3. how many hours can food be left out for?
  3. 5. clean up spills _____?
  4. 7. sweep ______ pieces of glass into small bag.
  5. 8. what should be used to stir hot foods in boiling water?
  6. 9. never cook while wearing any?
  7. 12. scrape extra food into the?
  8. 13. always put scrap foods in _____ box