Food Safety Crossword

1. Good to keep this in the car to use to transport frozen food home from the supermarket
2. Bacteria need food, time, moisture and what else to grow?
4. You should not buy or eat food after this date has passed
5. One of the 4C's (Clean, Cook, Cover, .......) that can help to ensure food safety
6. When cooking a barbecue, this is the practice of cooking the meat patties and sausages before hand to ensure they are cooked thoroughly
7. This is where you should store your (covered) cooked food in the fridge
8. Temperature where most bacteria like to multiply
10. This is an important practice to prevent food poisoning
13. You should defrost frozen foods in this

1. Happens when bacteria from one food item is transferred to another food item often by way of poor personal hygiene, dirty utensils or unwashed cutting boards or benches
3. This can be used to check the temperature of your meat to ensure that it is cooked
9. The bacteria most commonly found in rice products
11. Something that has the potential to cause harm
12. When cooking chicken or pork, the juices should run ........ to indicate when it is cooked completely