Food Safety

1234567891011
Across
  1. 3. The water must be this temp to make sure all dishes are clean
  2. 4. Something that must always get tied back
  3. 6. Never ___ on something to reach an object
  4. 9. Something used to cut on when cutting or slicing food
  5. 10. Always be ___ of your surroundings
Down
  1. 1. Never _____ contaminate
  2. 2. Always wash _______ before touching any food
  3. 5. A food that must always be separated when cooking with other food
  4. 7. Something you wear to prevent anything from getting on your clothes
  5. 8. Supply that must be separated when being washed
  6. 11. You must be pointing ___ from yourself when cutting food