Food Services
Across
- 4. Brown_____
- 5. three teaspoons
- 8. the most common type of salt for cooking
- 12. Remove______ jewelry
- 13. _____= 100%
- 14. jobs for maine graduates
Down
- 1. chocolate chip______
- 2. to beat until soft, creamy and smooth
- 3. Hands
- 4. ______doodle
- 6. to mix two or more ingredients together
- 7. Tomato____soup
- 8. Caribou______.
- 9. pants. Not to baggy
- 10. Feet
- 11. to put dry ingredient through a sifter