Food star words

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Across
  1. 3. equally distributing food or ingredients.
  2. 9. something that presents a danger to life or environment.
  3. 10. a pictorial summary of the 5 food groups.
  4. 11. the practice of keeping yourself and your work areas clean.
  5. 12. the method where fat and flour are crushed together to make breadcrumbs.
Down
  1. 1. cooking something using a dry heat.
  2. 2. the part of the cooker that heats food using radiation.
  3. 4. the heat transference method where heat travels in straight lines.
  4. 5. reducing food to small shreds.
  5. 6. the cutting method for large or awkwardly shaped vegetables.
  6. 7. A set of instructions given to a person regarding a job or task.
  7. 8. the cutting method for slicing food.
  8. 11. the top of the cooker.