Food Systems
Across
- 3. Moving food from farms to factories, stores, and homes.
- 4. Changing raw food into usable ingredients or products.
- 8. Food that is not eaten and is thrown away.
- 9. The place where food is sold to people, like supermarkets or markets.
- 10. production The first step, where farmers grow food or raise animals.
- 11. Farming, including growing crops and raising animals.
- 14. Making responsible choices when buying, eating, or throwing away food.
Down
- 1. How leftover food or packaging is thrown away or recycled.
- 2. Food and packaging thrown away at home.
- 5. Tools or machines that help with farming, cooking, or packaging food.
- 6. When food is eaten, either at home or in a restaurant.
- 7. Making packaged food products like frozen meals or baby food.
- 10. Turning raw food into ingredients, like olives into olive oil.
- 12. The full journey food takes from farm to plate and then to waste or recycling.
- 13. Selling food to customers in stores or online.