Food Technology

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Across
  1. 2. Another name for bean curd
  2. 5. Legumes are high in .... and fibre
  3. 7. Hens live in barns but are never kept in cages
  4. 10. Pretects the egg
Down
  1. 1. Holds ingredients together
  2. 2. The most important physical and sensory propety
  3. 3. Makes meat flavoursome, but has been reduces by breeding
  4. 4. Air bubbles are captured inside the egg foam
  5. 6. Kept in small cages
  6. 8. Center of the egg
  7. 9. Produce that comes from animals