Food Waste

2. a piece of kitchen equipment that uses electricity to preserve food at a cold temperature
7. an amount of something that is available for use
9. food remaining after a meal
10. the feeling you have when you need to eat
11. a national holiday on the fourth Thursday in November in the US when families get together for a big meal and express their appreciation for life, health, etc.
16. suitable or safe for eating
17. not recognized or understood by the conscious mind, but still having an influence on it

1. money or goods that are given to help a person or organization, or the act of giving them
3. a flat object, usually with raised edges, used for carrying food and drinks
4. a small business that has just been started
5. tasting extremely good
6. to take goods, letters, parcels, etc. to people's houses or places of work
8. a flat, usually round dish with a slightly raised edge that you eat from or serve food from
12. a tall, vertical pipe that takes smoke or steam into the air from an engine driven by steam or from a factory
13. any job making or serving food
14. the amount of a particular food that is served to one person, especially in a restaurant or a shop that sells food ready to be eaten
15. the flesh of an animal when it is used for food