food

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Across
  1. 3. the hard fruit of a tropical tree, used as a spice to add flavour to food
  2. 4. a large, round, white vegetable that is eaten cooked
  3. 7. a dish made by cooking meat, vegetables in liquid inside a heavy container at low heat
  4. 9. a person who knows a lot about food and cooking and who enjoys eating high-quality food
  5. 10. a liquid, made from sour wine that is used to add a flavour to
Down
  1. 1. a small sea creature that has a black shell with two parts that close tightly together
  2. 2. a fruit like a small orange with a loose skin
  3. 5. an object that you use while washing dishes
  4. 6. a large sea fish that can be eaten
  5. 8. describing "food with spices"