Foodborne Illness

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Across
  1. 4. Among the first to spoil while stored in a fridge
  2. 7. House-hold appliance that can quickly reheat food
  3. 8. Cleaning tool that absorbs water as well as bacteria
  4. 9. Disease spread by food contaminated by bacterium
  5. 10. Nasal response that spreads disease through the air
  6. 11. An unwanted guest found when food makes contact with dirty surfaces
  7. 14. A safe way to thaw frozen food
  8. 16. Oral response that spreads bacteria through the air
  9. 17. The maximum time food can stay in the danger zone
  10. 18. Virus or bacteria transferring between surfaces
  11. 19. Worn if a food handler has long hair
Down
  1. 1. Disease spread by animal feces in food
  2. 2. Best place to store raw meat
  3. 3. Used for keeping food hot, NOT for reheating
  4. 5. Disease caused by parasites in food
  5. 6. Category of illness spread through liquid
  6. 10. Station to clean hands and arms
  7. 12. Category of illness spread through air
  8. 13. The frequency of which you must check the temperature of heated food
  9. 15. Disease spread by human feces in food