Foods 1
Across
- 1. carbohydrates found in peas, beans, whole grains and veggies
- 3. produced by most green plants as energy storage
- 6. example would be starch
- 7. fiber can not be digested by our bodies enzymes
- 8. two monosaccharides
- 10. carbohydrates found in fruits and milk
Down
- 1. main source of energy
- 2. sweet tasting soluble carbohydrates
- 4. simple sugar
- 5. sugars sugars extracted from plants and used to sweeten foods
- 9. green pigment in plants