foods 1 crossword

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Across
  1. 3. to turn ingredients into a thick mixture
  2. 6. give something a sugar glaze
  3. 7. to blend ingredients
  4. 8. cut through a food
  5. 10. lightly sprinkle something over a food
  6. 11. submerge in a liquid
Down
  1. 1. heat something to turn it into a liquid
  2. 2. take skin off a food
  3. 3. someone who makes food
  4. 4. chill a food at freezing temps
  5. 5. heat up water
  6. 6. to turn food into cubes
  7. 8. to mix ingredients together with a whisk or spoon
  8. 9. making food
  9. 10. to remove liquid from a dish