Foods
Across
- 2. A type of nutrient, also used to describe excess body weight
- 3. Recently made or harvested.
- 4. A mineral essential for strong bones and teeth. "Milk is a good source of calcium."
- 7. Domestic birds raised for meat, like chicken or turkey
- 8. A liquid fat used in cooking.
- 9. Hard-shelled seeds with an edible kernel.
- 11. A mineral used to season food
- 13. Substances that provide nourishment for growth and health
- 15. A component in a recipe or produ
- 16. A nutrient in food, like bread and rice, that provides energy. "Pasta is rich in carbohydrates."
- 17. Sweet substance used in cooking. "A
- 18. Small, often edible, structures containing the beginnings of a new plant
Down
- 1. Food made from milk, like cheese and yogurt.
- 5. Extremely appetizing or delicious
- 6. A substance in the blood, and too much can be bad for health
- 10. Units of energy in food. "Eating too many calories can lead to weight gain."
- 12. Food that has undergone manufacturing
- 14. A type of food made from whole grains