Foods

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Across
  1. 2. a type of food made from milk that can be either soft or hard and is usually white or yellow in colour
  2. 4. short, narrow white or brown grain grown on wet land in hot countries as food.
  3. 5. a round citrus fruit with thick skin of a colour between red and yellow and a lot of sweet juice.
  4. 6. a round fruit with shiny red or green skin that is fairly hard and white inside.
Down
  1. 1. vertebrate and aquatic animals
  2. 2. a large bird that is often kept for its eggs or meat.
  3. 3. a type of food made from flour, water and usually yeast mixed together and baked.
  4. 7. ​an Italian food made from flour, water and sometimes eggs, formed into different shapes and usually served with a sauce. It is hard when dry and soft when cooked.
  5. 8. a small oval object