Foods and ingredients
Across
- 8. A herb, a tall, green plant often used with fish
- 9. This green and healthy vegetable has the same name in Danish
- 11. Popular part of a lamb
- 14. Part of a pig that British people eat for breakfast
- 15. These large green leaves are found in burgers
- 16. This is what some Danish people call 'farsbrød'
- 17. First part of the word has to do with what chickens produce. But the entire word describes a vegetable.
Down
- 1. What everybody likes with their milk
- 2. Something that is extremely popular world wide. Comes in brown and white - and sometimes very dark.
- 3. You put this brownish spice on your rice pudding
- 4. A red (pink?) root that has a very sharp taste. Used for summer salads mostly.
- 5. A herb, a green plant often used with potatoes
- 6. Something that policemen are said to like a lot
- 7. What British people like with their tea
- 10. A herb, a small green plant which looks a bit like a pine tree. Last part is the same as a common girls name.
- 12. A fish often eaten on rye bread
- 13. Perhaps the most popular drink in the world