Foods and ingredients

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Across
  1. 8. A herb, a tall, green plant often used with fish
  2. 9. This green and healthy vegetable has the same name in Danish
  3. 11. Popular part of a lamb
  4. 14. Part of a pig that British people eat for breakfast
  5. 15. These large green leaves are found in burgers
  6. 16. This is what some Danish people call 'farsbrød'
  7. 17. First part of the word has to do with what chickens produce. But the entire word describes a vegetable.
Down
  1. 1. What everybody likes with their milk
  2. 2. Something that is extremely popular world wide. Comes in brown and white - and sometimes very dark.
  3. 3. You put this brownish spice on your rice pudding
  4. 4. A red (pink?) root that has a very sharp taste. Used for summer salads mostly.
  5. 5. A herb, a green plant often used with potatoes
  6. 6. Something that policemen are said to like a lot
  7. 7. What British people like with their tea
  8. 10. A herb, a small green plant which looks a bit like a pine tree. Last part is the same as a common girls name.
  9. 12. A fish often eaten on rye bread
  10. 13. Perhaps the most popular drink in the world