Foods Breakfast Crossword Puzzle
Across
- 5. mix the egg whites and batter
- 7. a pie crust filled with a mixture of eggs, cream, cheese, and vegetables or meat
- 10. a quick bread made with egg and baked in a cupcake mold
- 12. a blend of grains, nuts, and dried fruits
- 14. and cooked on a griddle
- 16. water is removed
- 19. a breakfast meat that comes from boneless pork loin
- 21. chopped meat that is mixed with potatoes, onions, and seasonings that is usually fried together until lightly browned
- 23. a dish made out of beaten eggs that are cooked without stirring
- 24. is served as the main dish
- 25. bread made in advance then delivered to foodservice establishments
- 26. a type of bread made from
- 27. main part
- 29. clear egg white
- 30. heated to a very high temperature for a short time to destroy bacteria
- 32. usually make of ground pork that has been seasoned and stuffed into casings
- 33. made from yeasted, sweetened dough with butter
- 35. eggs are covered with cream or milk and sometimes bread crumbs
- 37. a small, round quick bread
- 38. that you do not lose volume
- 39. made from bread dough that is shaped into
- 40. condition
Down
- 1. substitute
- 2. when the eggs and solids separate while cooking
- 3. diced or sliced potatoes
- 4. a sweetened, deep-fried pastry that is often ring-shaped
- 6. available for people with dietary concerns such as high cholesterol
- 8. an order of food in addition to
- 9. leavening agents such as baking powder
- 11. to use a rubber spatula to
- 13. a flat, open-face omelet
- 15. flavors and odors can be absorbed through the shell and that the egg can lose moisture when the shell is unbroken
- 17. shredded potatoes that may include onions or seasoning
- 18. a sign of several qualities
- 19. potatoes cut into 1/2 inch thick circles, then are baked or broiled
- 20. Comes from the side of a pig, is cured and often smoked for flavor
- 22. Examples are bacon, ham, and sausage, etc.
- 28. purpose
- 31. a small individual baking dish
- 34. puffed egg dish that is baked in the oven
- 35. a type of quick bread similar to biscuits that is often cut into triangle shapes
- 36. bread that has been dipped in a batter and then sautéed