Foods Crossword
Across
- 5. or grippers can be used to grab items
- 7. clean inside jars
- 8. Small dicing knife
- 10. An area designed for performing kitchen tasks
- 12. Used to dry dishes
- 14. Let dishes air dry
- 16. is durable, tough, hard
- 17. Conducts heat quickly and evenly if heavy
- 18. Suction up meat juices or other sauces
- 22. Brush Brush a sauce foods or glazes on pastry
- 24. A Large spoon for basting and stirring
- 26. counter top extension
- 27. Cup for measuring liquids
- 29. fee for the loan expressed as a percentage of the amount borrowed
- 32. Helps you roll out dough for biscuits, cookies and pies
- 33. heavy-Duty pot for the range or oven
- 34. Knife used for meat
- 35. Help keep kitchen safe
- 37. for grilling vegetables
- 38. Has a serrated or saw- tooth blade for slicing bread
- 39. can be fitted with handles rather than knobs
- 40. Knife for removing bones
- 41. A flat pan
- 45. A heavy pan for meat
- 46. A pan with sloping sides
- 47. is larger and heavier than a sauce pan
- 48. For stirring, beating, and whipping
Down
- 1. chops, blends, and liquefies foods
- 2. financial arrangement that delays payment for an item
- 3. Can be made 61/2 inches deep
- 4. Two-piece pot for steaming vegetables
- 6. pan for browning and frying
- 9. A lifter for food
- 11. Flips food
- 13. are located in a easy to reach place
- 15. pan with a handle for sauces and liquids
- 19. freestanding counter
- 20. A pan for plain and layer cakes
- 21. browns slices of bread
- 23. Knife used for chopping slicing and dicing
- 25. For cutting and removing food from pans
- 26. Knife for peeling peels from fruits
- 28. Cups for dry ingredients
- 30. Pan for rolls, muffins and cupcakes
- 31. Large angled spoon with a long handle
- 36. Beater For quick whipping especially of egg whites and cream
- 42. deep pot
- 43. all the steps involved in removing food and preparing it
- 44. For removing lumps from dry ingredients