Foods Key Terms

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Across
  1. 4. influences: influences that exist within the individual such as physiological, psychological, and situational or social.
  2. 5. the state of being in overall good health.
  3. 7. influences food choices based on supply and demand, price, and availability.
  4. 9. influences: the developments improving any methods for doing tasks.
  5. 10. influences: influences that come from outside of the individual or family.
  6. 11. influences: influences such as appetite, emotions, thoughts, stress, and personal likes and dislikes.
Down
  1. 1. influences: Factors such as air, water, soil, mineral, plant, and animal resources.
  2. 2. influences: influences such as gender, age, wellness, and activity levels.
  3. 3. influences: influences such as television, print, and the Internet.
  4. 6. factors: influences such as states of life, family schedules, financial resources, knowledge, skills, and peer group.
  5. 8. influences the customs and beliefs of a racial, religious, or social group.