foods study puzzle-AJ Hootman

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Across
  1. 4. Use this to peel a potato.
  2. 5. To keep food clean and safe.
  3. 7. Call who if you ingest poison.
  4. 12. Protects counter top or table while cutting.
  5. 13. Keep this way from foods at all costs.
  6. 15. Immediately turn off the heat when this happens.
  7. 17. The area that provides heat for cooking food.
  8. 18. Cause falls
  9. 19. Cooks food slowly at a low temperature.
Down
  1. 1. Most bacteria is killed at what temperature.
  2. 2. Fans circulate hot air at high speeds to cook foods quickly.
  3. 3. Use the right what for the right situation.
  4. 6. Use this item to strain pasta.
  5. 8. Lift and turn hot food without piercing them.
  6. 9. Used for draining liquid from foods.
  7. 10. Beats, blends especially good for beating egg white mixtures.
  8. 11. Keep this tied up while in the kitchen.
  9. 12. Heat flows upward and circulates around the pan.
  10. 14. Wash these before and after you eat.
  11. 16. Keep this away from the range.