Foods Test

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Across
  1. 2. most important nutrient
  2. 6. great for pre-measuring ingredients
  3. 8. measures dry and wet ingredients
  4. 9. puts out a grease fire
  5. 11. what you ask for when you're done cleaning
Down
  1. 1. carries ingredients to your kitchen
  2. 3. equal to 3 teaspoons
  3. 4. smallest part of grain
  4. 5. a large and common knife
  5. 7. tablespoon abbreviation
  6. 10. Ms. Sour's dog
  7. 12. part of grain in white bread/flour