FoodTerms
Across
- 3. use this to measure small amounts of ingredients wet and dry
- 6. use this to separate pasta from water
- 7. use this to scoop things
- 10. use this to cut items on
- 11. use this to brush liquids on foods
- 12. use this to peel things
- 13. use this to lift liquid such as hot chocolate
- 15. use this to fry/saute foods
- 16. use this to roll out dough
- 19. use this to add/whip air
- 20. use this to measure liquids
Down
- 1. use this to scramble eggs and scrape bowls
- 2. use this to open cans
- 4. use this to shred items
- 5. use this to cut fat into flour
- 8. use this to cool foods
- 9. use this to measure dry ingredients
- 14. use this to lift foods out of liquids
- 17. use this to cut pizza
- 18. use this to level ingredients and frost cakes