Fruit2

5. Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
8. A tropical fruit with a thick reddish-brown skin and sweet white flesh with a lot of juice
10. A large citrus fruit that has thick yellow skin and that tastes similar to a grapefruit, but sweeter
11. A tropical fruit with smooth yellow or red skin, soft orange flesh and a large seed inside
13. A small green or purple fruit that grows in bunches on a climbing plant (called a vine).
14. A small fruit with thin brown skin covered with small hairs, soft green flesh and black seeds
15. A tropical fruit with yellow and green skin, sweet orange or red flesh and round black seeds
18. A dark blue berry that grows on bushes in N America and can be eaten
19. Also be called sweet melon, the fruit of several sweet melons related to cucumbers
20. A small sour red berry that grows on a small bush and is used in cooking

1. A bush or small tree with thorns, white or pink flowers and small dark red berries
2. A round fruit with soft red and yellow skin, yellow flesh and a large rough seed inside
3. It grows inside a hard shell and contains a soft white substance that can be eaten and juice that can be drunk.
4. A large tropical fruit with thick rough skin, sweet yellow flesh with a lot of juice and stiff leaves on top
6. A type of large melon with hard, dark green skin, red flesh and black seeds
7. Tree of southeastern Asia to Australia grown primarily for its sweet edible fruit resembling litchi nuts
9. A type of small sweet orange with loose skin that comes off easily
12. A small green or black fruit with a strong taste, used in cooking and for its oil
16. A yellow or green fruit that is narrow at the top and wide at the bottom;sweet juicy gritty-textured fruit available in many varieties
17. A yellow citrus fruit with a lot of sour juice. Slices of it and its juice are ususlly used in cooking and drinks. The kind of drinks are often served in cafe shops and restaurants for free.