FRUITS

1. small, round, purple or pale green fruit that you can eat or make into wine
4. a long, curved fruit with a yellow skin and soft, sweet, white flesh inside
7. an acid fruit that is botanically a many-seeded pale yellow oblong berry produced by a small thorny citrus tree
9. a small juicy red fruit that has small brown seeds on its surface
11. a pulpy green- to purple-skinned nutty-flavored fruit of any of various tropical American trees

2. round fruit with firm, white flesh and a green, red, or yellow skin
3. large oblong or roundish fruit with a hard green or white rind often striped or variegated
5. a large juicy tropical fruit consisting of aromatic edible yellow flesh surrounded by a tough segmented skin and topped with a tuft of stiff leaves.
6. a sweet, soft, purple or green fruit with many seeds
8. a large fruit like a nut with a thick, hard, brown shell covered in fibre
10. a round sweet fruit that has a thick orange skin and an orange centre divided into many parts