FRUITS
Across
- 1. A round fruit that is usually red, green, or yellow. It has a crisp and juicy texture, and is often used to make apple pies or apple juice.
- 4. A large, juicy fruit with a green rind and a red or pink interior. It is very refreshing and is often eaten in slices during the summer.
- 7. A small, oval fruit with a fuzzy brown skin. Inside, it has bright green flesh with tiny black seeds. It has a sweet and slightly tangy taste.
- 8. Small, round fruits that grow in bunches. They can be green, red, or purple and are often used to make juice or eaten as a snack.
- 11. A fruit that is usually green or yellow in color and has a sweet and juicy flesh. It has a distinctive shape, wider at the bottom and narrower at the top.
- 12. A small, red fruit with tiny seeds on the outside. It has a sweet and slightly tart taste. It is often used in desserts like strawberry shortcake.
- 14. A yellow citrus fruit with a sour taste. It is often used to add flavor to dishes or to make lemonade.
- 15. A round fruit with a bright orange color. It has a tough peel and is known for its juicy, sweet, and tangy taste.
Down
- 2. A fruit with a fuzzy skin that is usually orange or pink. It has a juicy and sweet flesh and is often used in pies or eaten as a snack.
- 3. A small, round fruit that is dark blue or purple in color. It has a sweet taste and is often used in pancakes, muffins, or eaten as a snack.
- 5. A small, round fruit that is red or black in color. It has a sweet and slightly tart taste and is often used in desserts or eaten fresh.
- 6. A tropical fruit with a spiky, rough outer skin and a sweet, juicy yellow flesh inside. It is often used in fruit salads or as a pizza topping.
- 9. A long, curved fruit with a yellow peel. It is sweet and soft when ripe and is a popular snack.
- 10. A tropical fruit with a smooth skin that can be green, yellow, or orange. It has a sweet and juicy flesh and is often eaten on its own or in smoothies.
- 11. A fruit with smooth skin that can be purple, red, or yellow. It has a juicy and sweet flesh and is often used in jams or eaten fresh.
- 13. A small, round fruit that can be red, yellow, or black. It has a sweet or tart taste and is often used in pies or eaten as a snack.